Before plastic surgery

First of all you will be asked to send the photo of the body part or face that you are planning to improve with plastic surgery. Then you will be asked to describe in detail what you would like to be improved. Be specific about what you would like to be done. If your surgeon fully understands your expectations, he'll be able to plan a procedure, answer your questions about whether your goals are realistic and describe the result of the procedure.

Then you will be asked to answer the questions about your health, previous diseases, medicine you are taking, allergies and similar questions that show your state of health. In addition copy of your medical history may be required.

After your health condition and suitability for procedure will be determined it is highly recommended to visit your family doctor and undergo general health check and take the blood test.

• If you smoke, quit smoking for at least 2 weeks pre-op (and anticipate no smoking for the recovery, smoking greatly increases your risk of complications)
• Do not take aspirin or anti-inflammatory medications for two weeks
• Prepare for post operational period: books, magazines, T.V., remote control, favorite CDs and movies
• Black out windows so you can rest during the day
• Consider quick snacks: protein shakes, soups, juices (purchase flexible straws for easier drinking), frozen dinners, yogurt, oatmeal, cottage cheese.
• Be sure to have adequate protein - the body needs it for proper healing
• Talk to your doctor about low-sodium foods to reduce swelling
• Prepare Icepacks to reduce post-op swelling
• Moisturizers, scar reducing creams and petroleum jelly for incisions
• Laxatives (pain medications are often binding)
• Eye Drops (eyes can be dry after the surgery)
• Consider hand-held shower head and bathroom chair
• On the day of surgery, wear loose clothing which will be easy to get off and on after operation (a shirt that buttons in front)
• Follow your physician's directions carefully regarding medications, eating & drinking.